Do I remember how to blog?

Hi, whoever is still out there.

Lets see if I remember how to blog. I've been busy lately. I have a newborn and have been taking her with me on mushroom hikes. She likes it until I have to squat or bend over. 

I have found some interesting mushrooms lately.

Below is a Lactarius indigo or indigo milk cap.

When cut, it bleeds blue more than a University of Kentucky fan. This one was rather old.

I have no idea what this little mushroom is.

Above, if you look closely, you can see a heart shaped nibble out of the middle right of the mushroom's stem. Or maybe I looked at it too hard.

Another teeny, unidentified mushroom below.

 

This one may be Russula virenscens based on the green cap.

See? The cap is quite green. Sorry this pic is a bit blurry. I failed to get another shot of the top view.

Here is a little mushroom I think I know. It is too young for me to be confident. 

I *think* it is a Cinnabar Chanterelle, a.k.a.

Cantharellus cinnabarinus.

 I have no idea what the next one is. I can tell it is most likely a bolete of some type.

Besides finding a bunch of grown up, for sure edible chanterelles (not pictured- eaten), 

I found one really interesting mushroom lately.

It is a Laetiporus cincinnatus, or Chicken of the Woods with white underside.

Yes, it tastes sort of like chicken, but better.

This individual was quite young, but it was in danger of being mowed over 

so I went ahead and harvested it.

It was the first Chicken of the Woods I have ever found.

I also recently found my first Old Man of the Woods (Strobilomyces floccopus).

The "Old Man" is an edible type of bolete. This one was too old to try.

My favorite mushroom is still Hen of the Woods (Grifola frondosa).

Don't you just love common names of mushrooms?

I sure do.

Oh, and 

OBVIOUSLY, DON'T USE MY BLOG TO IDENTIFY MUSHROOMS YOU PLAN ON EATING. THERE ARE MUCH BETTER SITES FOR THAT. DON'T EVER EAT ANY MUSHROOM YOU ARE NOT 100% SURE OF.

-Susan

Mushrooms of September

Here are some of the mushrooms I have spied over the last few days. 

After an exceedingly hot and dry summer, it has cooled a bit and has even rained some.

For the first time in ages, I'm linking with Lisa'a Chaos for Macro Monday.

-Susan

Tuesday in the park

Well, the groundhog may have seen his shadow, but plants, animals, and fungi around here sure think it is early spring. Earlier this week, we had the chance to take the kids to a park. 

These photos are part of what I found.

Does anyone know what the flower below is? It is quite small and grows in the woods. 

I haven't been able to identify it.

Below is one of my all-time favorite trees. It's a favorite of my mom's as well. 

It was my grandmother's favorite tree, too. I love it.

I don't know if I am more taken with the moss or the roots.
Decisions, decisions!

The photo doesn't do it justice, but the moss was aglow.

Why, yes, I did photograph mushrooms! How did you guess?

I don't know what these are, except pretty. Of that I am sure.

See the mushrooms in the next picture? They are red.

I think they are Sarcoscypha coccinea. They are commonly known as Scarlet Cups or, 

more fancifully, as Scarlet Elf Caps. 

In the guides, these are listed as an early spring mushroom. How exciting!

As always, feel free to click on any picture for a closer look.

Thanks for stopping by and let me know what you think.

Don't forget to stop by

blogging from bolivia to link up your own Macro Friday post!

-Susan

Happy New Year!

Yesterday was a lovely, warm, sunny day. 

The kids, the dog, and I had a wonderful time playing in the woods. 

 The kids and the dog played in the creek.

 

Anything that gets Copper in the water is a fun game for him.

He even likes to retrieve rocks. Silly dog.

I found mushrooms to photograph. 

 

 I strongly suspect these are Deadly Galerina 

(Galerina marginata, previously known as "Galerina autumnalis").

 According to the Wiki article, Galerina means helmet-like.

I think they are pretty little things, even if they are quite poisonous.

Nothing makes me smile in the winter quite like the 

greens of mosses and lichens.

I even found some oyster mushrooms which didn't photograph well, but tasted pretty darn good.

Yesterday was a lovely finish to a good year.

Today, on the other hand is cold, windy, and gray. 

It's not my favorite kind of day.

But we are a day closer to spring!

-Shakerag Susan

I'm still alive!

I know it has been a while since I posted. I have no idea what I have been doing to prevent me from blogging. Apparently, I have been out of the habit. No matter. Here I am and with new pictures, too. 

Okay, I admit it, this is the same old subject matter- mushrooms.

Oyster mushrooms, specifically. They have been so abundant lately that I can't look out a window or 

walk to the car without seeing some.

I think the babies are particularly photogenic.

These were absolutely teeny-tiny.

I really like the ones that grow on the bottom of logs, too.

Do you know what I don't like about oyster mushrooms? 

The taste. 

I really, really want to like them, but I don't.

Maybe I am just cooking them wrong. I'll try them again soon, but as beautiful and easy to identify and abundant as they are, I SHOULD love them, but I don't.

Does anyone have any cooking tips for oyster mushrooms?

As I have said before, don't eat any mushroom you are even slightly unsure of. 

Safety first, people.

Hope you all had a good Thanksgiving (or good Thursday for those outside the U.S.).

-Susan

Oyster Mushrooms

Lately, the weather has been really dry. We had one day of rain in the last couple of weeks, but it's still mighty dry. So there have been very few mushrooms to find when I have made my trips into the woods.

But there have been oysters. Lots of oysters.

 Pleurotus ostreatus is the Latin name for these lovely mushrooms.

They are all over this poplar log.

The "babies" are simply adorable.

To me, at least.

After noticing all the mushrooms springing forth from this log, I brought a jug of water for them. 

The creek the log is over is completely dry.

Oysters are supposed to be really tasty mushrooms, but after Hen-of-the-Woods, I wasn't impressed.

I'll try them again another time.

I know this is an obvious warning, but 

DO NOT EAT ANY WILD MUSHROOM THAT YOU ARE NOT 100% SURE WHAT IT IS!

Stop by Lisa's Chaos to see what other macros this Monday brings. 

As always, click on any photos for an enlargement.

-Susan